Description
Storage and transport temperature:
Between 0 and + 5 ° C
Shelf life:
Vacuum-packed: 45 days
Packaging:
Vacuum-packed: approx. 400 g, approx. 2-3 kg
Storage and transport temperature:
Between 0 and + 5 ° C
Shelf life:
Vacuum-packed: 45 days
Packaging:
Vacuum-packed: approx. 400 g, approx. 2-3 kg
